biblio

Found 2 results
Filters: Author is Deshpande, M.V.  [Clear All Filters]
2017
M. V. Deshpande, Mane, S. S., Ghormade, V., and Tupe, S. G., “Diversity of natural yeast flora of grapes and its significance in wine making”, in Yeast Diversity in Human Welfare, New York: Springer, 2017, pp. 1-27.
E. K. Pathan, Tupe, S. G., and Deshpande, M. V., “Fungal differentiation: a model phenomenon to screen antifungal drugs”, in Developments in Fungal Biology and Applied Mycology, Singapore: Springer, 2017, pp. 227-246.