biblio

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2016
F. Chekin, Singh, S. K., Vasilescu, A., Dhavale, V. M., Kurungot, S., Boukherroub, R., and Szunerits, S., “Reduced graphene oxide modified electrodes for sensitive sensing of gliadin in food samples”, ACS Sensors, vol. 1, no. 12, pp. 1462-1470, 2016.